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Saturday, July 31, 2010

Meal Of The Week - Tuna & Veggies

Spicy Tuna, broccoli, cauliflower, green beans, safflower oil, red wine vinegar

2 spicy tuna in a pouch, 1 steam mixed vegetable bag. Add safflower oil and the red wine vinegar as desired,

mix in a bowl and serve warm.

Dempsey's Resolution Fitness
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